Dinner Menu | Bass Street Chop House

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Dinner Menu

August 22, 2016 - Comments Off on Dinner Menu -

Dinner Menu wine

wine

bourbons

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Bass Street Chop House

4 days ago

New Feature Fish - Wahoo "ONO" Double Take! ... See MoreSee Less

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5 days ago

New Feature Burger - "The Old Cow" ... See MoreSee Less

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1 week ago

New Feature Fish - Hawaiian Opah!!! ... See MoreSee Less

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Bass Street Chop House

1 week ago

Tonight offers HALF PRICED BOTTLES of WINE! Our featured wine for this month is a 2015 Canvasback Cabernet Sauvignon, Red Mountain, WA.

Begins with alluring aromas of blackberry, plum and mountain huckleberry intermingled with brighter notes of Bing cherry and ripe wild strawberry. On the palate, the entry is supple, weighty and rounded, with deliciously ripe tannins and juicy acidity coming together to create a classically structured Cabernet. Underscoring its lush character and fruit intensity is a lovely freshness that carries the wine to a bright, lingering finish.

Please note: All wines are subject to availability; half price offer is for bottles only with no rain checks. ... See MoreSee Less

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Bass Street Chop House

2 weeks ago

Our October Fresh Sheet is ready! Check out our new Vegetarian Feature!

SOUP | 5
Normandy-Style French Onion with Toasted Baguette and Gruyere Cheese

SALAD | 8
Grilled Panzanella Caprese Salad | Grilled French Bread, Sangria Tomatoes, Fresh Mozzarella, Basil, Baby Arugala with a Red Wine Vinaigrette

FEATURED ENTREE | 33
Pan-Seared Wild Boar Tenderloin with Smoked Poblano, Creamy Polenta and Cracklings

FEATURED VEGETARIAN ENTREE | 24
Stuffed Portabella Mushroom | Olive Oil and garlic-rubbed grilled mushroom stuffed with roasted red peppers, zucchini, red onion and asparagus tips | Served with a mixed green salad (choice of dressing)

PASTA | 28
Black Garlic Shrimp Scampi | Jumbo Tiger Shrimp, shallots, black garlic-butter, white wine and fresh parsley beautifully tossed with angel hair pasta

A-5 JAPANESE KOBE BEEF | 28 (per ounce)
Limited availability of this incredible Japanese beef, minimum steak size is 2 oz. Treat yourself to a taste sensation!

FRESH FISH
Ask your server about our Fresh Fish offering. Always Fresh...Always Unique

DESSERT | 10
Chocolate creme de pot with Chantilly Cream ... See MoreSee Less

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Address: 1601 River Dr, Moline, IL 61265

Phone: (309) 762-4700

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